Pasalubong – Japan (Royce’ Chocolate)

Royce’ is a Japanese chocolate that is a must-buy for any chocolate lover. I have had Royce’ Potatochip Chocolates, Pure Chocolates, Bar Chocolates, Baton Cookies, and Amande Chocolates either given by friends or purchased at their branch in Trinoma Mall (I used to live in the area). However, Royce is not something I would buy on a weekly basis because the price is a little steep.

            Before we left Japan, Virg and I decided to buy Royce’ Chocolates at Kansai International Airport. I spent almost all of the yen I had left (I set aside some for dinner) on Royce’ Chocolate products. We entered the Royce’ Chocolate shop just before we found a place to wait for our plane. So I had like 12 kilos of baggage with me distributed in three bags. I came out of the shop with two additional bags. By the time I arrived at a Family Mart branch near the lounge, my shoulders were on the verge of falling off, but I had time to buy a couple more Royce’ chocolate bars. I know what my priorities are.

            These Royce’ Chocolate products were handy as Christmas gifts to my friends, Spanish classmates, and officemates. And they bought cheer to the holiday season.

Here are some Royce’ Chocolate products from Japan:

Royce’ Nama Chocolate is a fine, delicate combination of selected chocolate and fresh cream with a hint of prestige liqueurs. Royce’ Nama Chocolate, velvety smooth, melts in your mouth, followed by refined flavors that are simply irresistible. Royce’ Nama Chocolates are so delicate that they have to be stored at 10°C or below and have a shelf life of one month (in the website, but based on the stamped date, it is three months). Each box of 125 grams contains 20 pieces of these heavenly chocolates.

Royce’ Nama Chocolate inside a packaging to keep them cool and prevent them from melting.
Royce’ Nama Chocolate with the cooling pack. The pack is 100 yen (US $0.92)

There are five Royce’ Nama Chocolate kinds. Three of them are listed below.

Royce’ Nama Chocolate Au Lait is a blend of the choicest milk chocolate and fresh cream making it rich and smooth.

Royce’ Nama Chocolate Au Lait, 720 yen (US $6.62). This is almost 45% cheaper than the price in the Philippines.
Royce’ Nama Chocolate Au Lait inside the box
20 pieces of delectable Royce’ Nama Chocolate Au Lait
Here they are, a little melted. They are my top choice because they are not so sweet yet the chocolate and milk blend is pronounced.

Royce’ Nama Chocolate White has fresh Hokkaido cream for a delicate, melt-in-your-mouth flavor.

Royce’ Nama Chocolate White, 720 yen (US $6.62)

Royce’ Nama Chocolate Matcha is white Nama chocolate with the aroma and bitterness of green tea. It is made by blending in powdered green tea leaves and sprinkling on green tea-flavored chocolate powder.

Royce’ Nama Chocolate Matcha, 720 yen (US $6.62)
TR trying to slice the quadrilateral chocolates. I like them but may not buy them again. The matcha flavor overpowers the chocolates. It is still smooth in texture, but in terms of taste, this is my least favorite.

Royce’ Pure Chocolate has the balance of beautiful texture, weight, and shape. Everything is calculated to enhance the aroma and flavor of indulgent chocolate. It comes in 10 different varieties, each with different percentages of cacao. Each box contains a set of two flavors – 20 pieces of each – for a total of 40 individually wrapped morsels of chocolate ready to satisfy your sweet tooth. They have to be stored at 25°C or below and have a shelf life of three months.

Royce’ Pure Chocolate

Royce’ Pure Chocolate Creamy Milk and White has mild milk chocolate and white chocolate made with fresh milk. Cacao percentage is 37%.

Royce’ Pure Chocolate Creamy Milk and White, 720 yen (US $6.62)
Inside the box are these nuggets of deliciousness. So creamy and so yummy.

Royce’ Pure Chocolate Venezuela Bitter and Ghana Sweet has the perfect harmony of bitterness and semi-sweetness. Cacao content is 68% and 59%, respectively.

Royce’ Pure Chocolate Venezuela Bitter and Ghana Sweet, 720 yen (US $6.62)
Although they are on the darker side, they are not as bitter as expected or as the name implies.

Royce’ Pure Chocolate Mild Bitter and Extra Bitter make up the bitterest set of chocolate. Cacao content is 80% and 90%, respectively. Yes, it is really bitter.

Royce’ Pure Chocolate Mild Bitter and Extra Bitter, 720 yen (US $6.62). Surprisingly, they are not bitter. Usually, I cannot eat chocolates with cacao content above 70%, but these are scrummy.
TR and her stash of Royce’ Pure Chocolate

 Royce’ Chocolate Bar is the first product of Royce’. Its authentic, rich, and smooth texture is made from specially selected ingredients. It comes in seven varieties. They have to be stored at 25°C or below and have a shelf life of three months.

Royce’ Chocolate Bar Milk has the best balance of cacao and milk. It has cacao content of 45%.

Royce’ Chocolate Bar Milk, 400 yen (US $3.68)

Royce’ Chocolate Bar Black is authentic dark chocolate with a superb balance of bitter and sweet. Cacao content is 62%.

Royce’ Chocolate Bar Dark, 400 yen (US $3.68)

Description of products are from royce.com.

*Exchange Rate: US $1.00 = 108.77 yen